It is still the best option to use the oven to heat up an apple pie slice, but in order to keep the insides moist and the outside crispy, you should cover it lightly with foil. Among the positive aspects of reheating pies in the oven, we can name such as protection of the goodies quality, proper and throughout warming, and absence of any harmful exposure (like in a microwave). Its so fun to see what youre cooking! I could eat the filling alone with a spoon! Oh no, cheese and pie I have NEVER understood this! Once the whole pie has been reheated, it needs to be eaten. Now that you have the knowledge, what method will be your go to method? For added crunch, drizzle a small amount of melted butter over the topping before placing it in the oven. Bake 20 to 25 minutes or until golden brown and puffed. Prepare Crumble If it isn't in one already, transfer your apple crumble to an ovenproof dish. Line your fryer basket with parchment paper. No one wants to bite into a still frozen part of the pie, do they? Whilst the air fryer is working its magic make and roll out your pastry. You will need to reheat them in the air fryer to keep the crunch. Well, go for either refrigeration or freezing. Just as it was said above, the best way to warm up a pie is to use the same device that was used for baking it. In a small bowl, beat the egg yolk with a fork. You simply cannot go wrong with these easy apple turnovers! Most people reheat pies in the oven, nevertheless when being in a hurry, we often prefer tossing it to the microwave for a few minutes: it is faster and doesnt require our supervision. Im so glad you guys enjoyed so much. Yes, it can take a little while, but it is worth it when you bite into the warm crispy crust and moist inside; nothing compares to it! I made the apple turnovers last weekend! Set your microwave to 50 percent power and heat the goods in short increments, as low as 8 to 10 seconds at a time, until they're warmed to your taste. The pastry browns better when brushed with egg wash, but butter is a great egg-free option. You, too, can use the oven to warm your apple pie and have a delicious dessert to brighten up a dreary Tuesday! Bake at 350 degrees for 30-40 minutes, or until the apples are soft and the dough is golden brown. They were so yummy, and your photos are so beautiful. If you have a frozen apple pie and you are ready to reheat it, then you will have to use the oven. I'm the girl, Kim, behind Kim's Cravings. How to reheat a pie without destroying it? If you have frozen your crumble, you should defrost it in advance. To check to see if the pie is . Remove from heat and stir in 1 teaspoon of vanilla extract. Yes, slices can be frozen! Peel the apples, core them and slice them quite thinly and then cut the slices into smaller chunks. About Member's Mark Apple Turnovers. Once again, the oven is the best method to use to warm up the apple pie, even if it is frozen. Along my journey, I actually really fell in love with writing about food. While the apples heated up much faster than the topping (be careful! Outstanding! Preheat oven to 400. I'll be honest with you, I started this website because someone told me I couldn't and I needed to prove them wrong. Bring the edges of the puff pastry dough up over the top and seal well, using most of the remaining butter. While the oven is the best method to reheat your apple pie, we have mentioned other ways. Place the brie wheel in the center of the puff pastry dough. Be sure to let the filling cool a bit before adding it to your puff pastry dough, otherwise you run the risk of melting the dough. Cook the diced apples for 2 minutes, stirring occasionally. If it is, your perfectly reheated apple pie is ready to serve and enjoy! The oven will warm up the apple pie up perfectly, leaving the crumb crisp, while leaving the apple filling moist and tender. A single slice of apple pie will take a shorter amount of time to warm up in the oven compared to a whole pie, so make sure to keep a check on it and take it out within 15 minutes. Create. Whether your crumble contains apples, pears, blackberries, or any other stewed fruit for that matter, you might be wondering what to do with the leftovers. Fold over to close edges. Then add the turnovers into the Air Fryer. For longer-term storage, you can freeze the apple crisp. But what do we do with the leftover apple pie? Ill have to try some of those variations sometime too! That's right you can even reheat apple pie in an air fryer! Freezer Tips The oven still reigns supreme when it comes to reheating your frozen apple pie, with minimal effort required from yourself, just some basic thawing! Well, there is one snag; it can take a little while. Step 2: Remove puff pastry from your fridge and place it onto an oven-safe baking tray, baking pan, or cast iron pan. First of all, it works only for quite thin slices. With this method, make sure to keep a close eye on the reheating process. Take each turnover, dip the top into the glaze and place back onto the cooling rack, glaze side up, to set. Careful not to let the apples touch the sides of the puff pastry. When eating a pie, a soggy crust can ruin the whole thing. Keep reading for how to reheat frozen or slices of apple pie! Remove to a wire rack and cool for 10 minutes. Melt butter in a large skillet over medium heat. So what is the best way to heat up an apple pie? This method is excellent if you want to heat a small portion in a hurry and youre after a crispy streusel and an evenly warm, soft filling. Eating cold apple pie is a thing and honestly, the experience can be better in its own unique way. Melt butter, then add apples, spices, cornstarch and vanilla extract. That is why repeatedly heated meals become less useful and can be even harmful with each warming up, Reheating a meaty pie, especially the one that was cooked and nor cooled quickly enough, is not recommended even once since harmful bacteria tend to develop and spread during the process of warming up, Sweet pies can be reheated once without the significant damage of quality, but further repeated warming is prohibited, The unbaked pastry should not be heated in a microwave since it doesnt respond well to that method of reheating, Do not keep pies heated for too long: 10-15 minutes is usually perfectly fine, wrap your pie with foil loosely (that will protect it from drying and turning crumbly) and place inside onto the baking tray, set the proper warming time: if it is a thick pie (approximately nine inches), keep it heated for fifteen to twenty minutes. Divide the spiced applesauce equally between three of the pastry pieces. How to Reheat Sausages So That They Are Perfect and Steaming Hot! Im making a bunch to take to my sister in law who just had a baby! Thanks for including ice cream with apple pie. Preheat your oven to 350F (180C). Compared to other options, such as the microwave, the oven can be time-consuming. My name is Jaron. If youre not so concerned with a crispy top, then the microwave is your best bet as it is considerably quicker. If this is what you stumble upon as well, this article will be handy for you, too. Im already getting repeat requests! Check the temperature. I was also pleasantly surprised at how well the topping held up. So how should we reheat a slice of apple pie? To ensure it remains moist on the inside, though, cover the slice with some foil. Thanks for sharing! As for the procedure itself, a slice will take less time, nearly 15 min in the oven or 30 sec in a microwave, and remember to wrap it with foil to prevent drying. Her new book "Healthy Eating Through the Garden" will be released shortly. These are just perfect! Ross is a freelance writer with a passion for delicious food and drinks, having worked in the hospitality industry in the past. They work great as a sweet brunch option, an afternoon snack or serve with a scoop of vanilla ice cream for the ultimate fall dessert. Let me know in the comments. Place frozen turnovers on ungreased baking pan. To reheat apple crumble, pop it into the oven for around 20 to 25 minutes until hot through. Apple pie is the most common dessert that is both sold in stores and made by housewives all over the world. Pre-heat the oven to 220C (200C fan forced). Comment * document.getElementById("comment").setAttribute( "id", "a7cd47035c85c6dfbe83c71b135d0342" );document.getElementById("g934f11b4d").setAttribute( "id", "comment" ); Hello and welcome! Preheat oven to 350 degrees Fahrenheit. You are definitely going to love these! Baked apple turnovers freeze really well! Wrap it in foil or frost-resistant film and preserve. Immediately reduce the oven temperature to 400 degrees F. Bake 20 to 25 minutes or until golden brown and puffed. Add the apple turnover filling to squares of thawed puff pastry, seal and crimp, add you're nearly ready to bake off the turnovers. If it needs to be warmed up further, put it in the microwave for another 10-15 seconds. As with the oven method we mentioned earlier, using the oven to warm frozen apple pie can be time-consuming, but it is the best way to ensure a delicious taste and a thoroughly defrosted pie. Here is how to heat apple pie up in the microwave: If you have some frozen apple pie that you have kept away for a special day, you are still able to warm it up in the oven. Room temperature: If you store it in an airtight container, you can keep an apple crisp at room temperature for up to two days. Sweet apple bits, soft cake base this dessert pair perfectly with any drink whether it is tea, coffee, or milk. This is due to the pie defrosting, releasing water while it is also subjected to heat. Remove and place onto a cooling rack. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Then, air fry until until the filling is warmed through, around 5-7 minutes. Reheating frozen pie slice is what we mostly do since usually, we dont need to heat up a whole thing. To make life a little easier for you, you should slice the apple pie before freezing it, so you can easily remove a slice or two when it comes time to be reheated. Whether it is a frozen or refrigerated apple pie, you can go forth and reheat your apple pie, enjoying your favorite dessert again and again! Cook, covered, on low until a knife inserted in the center comes out clean, 3-4 hours. It will allow the heat to distribute evenly throughout the pie, avoiding the disaster of biting into a hot section of the pie and then a cold section. In a bowl, combine diced apple, pear, brown sugar, cinnamon, nutmeg, almond extract, salt, and flour. Or, maybe, microwave? Ingredients in Puff Pastry Apple Turnovers For these puff pastry apple turnovers, you'll need: Apples Also, see below for freezing instructions. Roll Out the Pastry Dough: Next, roll out the pastry dough on a floured surface with a rolling pin and slice it into 8 equal squares. Place the pie into the oven for roughly 15-20 minutes. Spray the air fryer basket with non-stick cooking spray. And there you have it! It will give you additional days to enjoy the goodie, besides, such a method of stocking doesnt ruin the texture of a dessert. Once you are done . Tent the pie with foil on the griddle (or use a domed heatproof lid, if available) or cover the skillet with a lid; heat the pie for five to 10 minutes. To close the turnovers brush all the edges with water, fold the pastry over the apple filling into a triangle, and seal. Preheat the oven to 350 degrees Fahrenheit. If you ask us, its not worth the risk! Use fork to puncture top of dough about 3 times for ventilation. Uncover the dish and heat it for a further 3 to 5 minutes to crisp the topping. Our 25+ BEST Apple Cider Cocktail Recipes, 30+ Decadent Ice Cream Flavors (+Recipes). Cut into 4 even squares. The Kitchen Community is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. If you need your apple pie reheated quickly, then the microwave is the best way to do it. Line a tray with baking paper and set aside. The refrigerator allows the pie to slowly thaw without compromising on the quality or safety of the pie. What kind of witchcraft is this? How To Make Apple Turnovers Combine the lemon juice and diced apples in a bowl to prevent them from turning brown. Order Now. Fold pastry diagonally over apples, pressing edges with fork to seal. They turned out great! Wrap it in a sheet or two of foil, label the foil with the contents and then pop it into the freezer. Ice cream rules! Whether you are reheating one slice or a whole pie, the oven is definitely the way to go. Well, it is possible, of course, but we would not recommend such an approach. It wont get ruined if you pack it tightly with no air inside. Place a slice of apple pie in the microwave. I guess, the procedure is the same: take it out of the freezer, put to the fridge instead, and leave there until it kind of melts. Pinch seams together if necessary. These are gorgeous, and I was surprised at how easy it was to make. Please read my. I tried three different methods, which included: Spoiler: the oven method was my favorite. How to Store the Turnovers The dessert will last in the fridge (tightly sealed) for up to a week. In a saucepan combine the apples, brown sugar, butter, cinnamon, nutmeg and corn starch. Whichever method you choose, the result will be a hot and tasty apple crumble that can then be topped with homemade custard or thick pouring cream perfection! But other than that, you shouldnt encounter any issues when you come to reheat your apple crumble, making it an excellent dessert to prepare ahead of time. Tag @kimscravings on Instagram and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! Place the strudel on a baking sheet lined with parchment paper. So how should you thaw your frozen apple pie? Cons: Its a long process, as you have to wait around 15-30 minutes for the pie to properly warm up. You can then leave the rest of the pie in the refrigerator or freezer until you want your next helping of apple pie. If youre short on time, you can also microwave it in a few minutes. This double protection ensures your apple crisp isnt affected by freezer burn. Simply place them to the fridge until they melt. Set the air fryer for 350 degrees F, for 6-9 minutes, until golden brown. Open the package of apple turnovers and place them in the air fryer basket in a single layer. But what is the best way to reheat apple pie? Elisa is a passionate cook who will advise you on healthy and delicious food topics! Just make sure you have enough ice cream to go round! Add diced apples and cook, stirring occasionally until softened (5 min). No wonder that an issue of whether reheating apple pie is possible is the most frequent question that comes from consumers. Cool completely. While eating it cold is an option, it never tastes the same as a warm apple pie, does it? Yes, its ok with freezing. From chilled: Place on a baking tray and put into a moderately hot oven for 5-10 minutes until crisp. Oven is the optimal solution in this case. Apple crumble is one of the most popular desserts out there. Some ovens bake faster than others, so use your judgment here and check the pie to ensure it doesnt burn. Remember, you are just warming up the pie, not baking it all over again, so you do not want to keep it in the oven too long. Stewed apples can spoil if you leave them sitting out at room temperature, so just make sure you wrap your leftover crumble well and get it in the fridge or freezer as soon as you can. Drizzle a very simple homemade glaze over the turnovers and Enjoy! Apple turnovers are made with buttery, flaky puff pastry thats generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Oh and they would be such a wonderful addition to any holiday gatherings! Assemble the Pastries: Place 4-5 apple slices into the center of each pastry square and top with a spoonful of cinnamon sugar. Once warmed through, take the pie out of the oven and serve as usual. Once the pie has heated throughout, you can take it out, leave it to cool slightly and serve. So with that out of the way, let us jump right into it. If you want to know more about thawing and defrosting pie, check out this guide that we made. Bring the opposite corners up and seal together at the top. Im so excited to make this recipe! Unsurprisingly, the best way to reheat apple pie is in the oven, as this will ensure a crisp pie crust and an evenly warmed filling (the two must-haves for a great apple pie, of course!). It is easy enough to cut off a slice of apple pie in the fridge, but not so easy to saw through apple pie that has been frozen. My favorite way to celebrate the fall season! If it needs to be warmed up further, put it in the microwave for another 10-15 seconds. Place your apple crisp in a baking tray and optionally drizzle some melted butter over the topping. Load. For a standard 9-inch pie, heat for 15-20 minutes. Be sure the following instructions are used: After the yummy is warmed up, it can be left inside the turned-off oven for a little while to get thoroughly heated, only dont remove the protective cover, otherwise, it will become dry! Prepare the Apples: First, peel and slice the apples into thin pieces and set them aside. This will prevent the apple pastry from springing open or the filling leaking out. It might take longer than the microwave, but the wait will definitely be worth the results! If you have some apple pie leftovers in the freezer, you need to make sure you thaw the apple pie before placing it in the oven or microwave. A 5-inch pie will take about 12-15 minutes and turnovers will take about 10-12 minutes. However, in case your family is not planning to finish it today or tomorrow, think of refrigerating a pie. Fold over from corner to corner into a triangle shape, and press edges together to seal. Take the pie out the oven and serve on its own using your favorite pie server (dont have one? How to Reheat an Apple Pie in the Microwave? Remove the apple pie from the freezer and place it on a baking sheet. Cook and stir for 3 minutes until the apples are tender and the sauce is thickened. nevertheless, if such a need appears, go for the same tips that are applied for warming up naked goodie. Ive written an entire article on how to store apple crisp. Press the edges together to seal completely. There really is nothing quite like a slice of warmed apple pie with a serving of cream or ice cream. Reheat apple pie in the oven for better results and quality of the pastry. They said that there is no room left in the world for another food blogger. Remove from heat, and cool completely. Preheat the oven to 200 degrees Fahrenheit. So we asked the cooking pros in the Good Housekeeping Test Kitchen to share their top tips for how to reheat apple pie the proper way including how to reheat it in the oven, microwave and air fryer. Asiago vs Provolone: Whats the Difference. Cook, stirring regularly, for 10 minutes or until the apples have softened. When reheating apple crisp, you want to retain the syrupy, soft integrity of the apple filling and the crispy crunch of the streusel topping. I highly recommend a drizzle of it over these apple turnovers, once theyve cooled about 10 minutes. Brush the top well with the rest of the butter. Place your apple crisp (whole or in portions) in a baking tray. How do you thaw a frozen cooked fruit pie? First, you need to place the apple pie on the microwave-safe plate and put it in the microwave on medium heat for 30 seconds. The crust will be nice and flaky while the inside will be gooey and delicious. Hey, I'm Jaron and I'm a self-proclaimed food expert and author of this website! Cover your unused phyllo dough with a damp towel between uses so it doesn't dry out. This will lead to a shiny golden brown pastry. The pie will be piping hot, while the crust will be perfectly crispy, just as you like it. He began working with Lets Foodie when it first launched to provide information on how to reheat, freeze and microwave different foods. Puff pastry, both cooked and uncooked, can be frozen for up to twice as long as the recipe calls for. Preheat oven to 375F. To safely freeze Apple Turnovers that are made with previously frozen puff pastry, they must be baked before freezing. Bake for 10-12 minutes or until the dough is golden brown. Serve hot. Naturally, if somebody wants to stock it for longer (for instance, if they have too much of a pie left), the frosting would be the optimal solution. In a large bowl, whisk eggs, milk, cream, sugar, cinnamon, vanilla and salt. 5. Cut each pastry half again into thirds. Put the pie, turnovers, or pastry on a cookie sheet on foil or parchment, and lightly cover with foil. Place the pie into the oven for roughly 15-20 minutes. Bake in a preheated 375F oven for 20-35 minutes. Place pie in oven for about 30 minutes (or more, depending on size). Cut each puff pastry sheet into 4 squares. Prepare apples: In a medium skillet heat the butter and then add the apples, cinnamon and sugar. While the oven is the best way to reheat apple pie to ensure it is crisp and moist, you might not be patient enough to wait for the oven to heat up, and then warm the pie through. It was also really convenient for reheating a whole apple crisp in one go. Hello! Preheat oven to 400 F. Melt butter (or substitute) in a large skillet over medium-high heat. If youre in a hurry, consider popping on your broiler, but make sure you monitor it carefully so that it doesnt scorch. The microwave is best for individual portions. The only downside to reheating apple pie in the oven is that it will take a little longer than using the microwave, but it will definitely be worth the wait. Not sure how to thaw your frozen apple pie? Second, microwaving often warms foods unevenly leaving cold spots which lead to repeated heating. Step 3 - Cut the sheet of puff pastry into 6 squares. Everybody knows that youve gotta have a nice thick slice of sharp cheddar with your warm apple pie AND a big scoop of vanilla ice cream! Melt 2 tablespoons unsalted butter in a large saucepan over medium-high heat and cook until starting to lightly brown, about 4 minutes. Preheat the oven to 400F. Best Apple Cider Vinegar Substitutes from Our Kitchen, Best Oil to Season Cast Iron: Complete Guide, 27+ Side Dishes For Meatloaf Family Night, Our 60+ Perfect Grilling Recipes for Summer, How to Tell If Your Bacon is Bad And Make Sure It Stays, Our 25+ BEST Show-Stopping BBQ Appetizers, How To Cook Corn On the Cob (Our Best Ways), How to Soften Brown Sugar (Our Best Ways!). of edges. When done correctly, the oven has the ability to warm up the pie and have it tasting like it was freshly baked. In a medium pot, melt 1 Tbsp butter over medium heat. Add extra virgin olive oil, seasoning and a sprinkle of sugar. Why not treat yourself and add a dollop of cream or a scoop of your favorite ice cream? Serve warm and enjoy! My family is going to love this recipe! One of the most important factors to consider, with almost any food in the kitchen, is that you should not reheat food more than once. Flip the other half of the pastry square up and over the apple filling and press down. If your apple pie is in a metal pin, it must be removed and transferred to a microwave-safe plate to reheat in the microwave. Naturally, most of us prefer to save some for the future in the frosting camera which later results in a big deal: how to reheat a frozen apple pie? Defrost it caferully in the oven at 350 F for 30 minutes previously transferring the pie to the fridge to melt a bit. Using a pastry brush, brush the beaten egg, mixed with the water, over each turnovers. Cook for 3 minutes, until apples are knife-tender and sauce is thickened. Tip: You can lightly cover the apple pie with aluminum foil before placing it in the oven. We have found the best way to reheat your apple pie: the oven! But what do you do with your leftovers? Remove the chilled hand pies from the refrigerator, and lightly brush with the egg wash. The apple crisp will last up to 3 months in the freezer. Step 2 - Stir in the cornstarch. So if you are absolutely sure that the pie will be consumed in two days, feel free to leave it on the counter.